Join our host Joe Borges for our very first live episode of The NeuroNerds interviewing celebrity Chef Jamie Gwen and Chef Ally at the festival Live On Green in Pasadena leading up to the Rose Parade. Joe hosted their Culinary Cues stage all three days of the festival from December 29th-31st this year and was given the opportunity to record and film a live episode with the chefs. They talk about Joe’s recovery and how eating healthy makes a big impact in the recovery of all stroke and brain injury survivors. Both chefs offer tips and tricks to make healthy food yummy and serve up some delicious brain healthy recipes. They also offer tips to incorporate healthy foods into your daily routine. What are some of your favorite healthy foods?